By allowing ads to appear on this site, you support the local businesses who, in turn, support great journalism.
Old-fashioned tradition of canning becomes an exact science
Proper equipment and measurements key to safely preserving food
0724 canned beans
Many home cooks can produce grown in their gardens such as green beans.
Canning is a time-honored kitchen tradition. When a home cook prepares a homemade dish and wants to preserve it, he or she will sometimes use heat to seal it in a can and store it for later use. However, the conventional art of canning has changed into a science.