Overall champion: Peach Tacos SALSA 1 cup fresh peaches 1/2 cup grilled or roasted corn 1/4 cup scallions 1 tablespoon fresh cilantro 1 tablespoon olive oil Juice from half a lime Salt and pepper Combine all ingredients and let it marinade in the refrigerator for at least an hour. GLAZE 1 cup fresh peaches, diced small 1/2 cup peach marmalade 1/3 cup sweet BBQ sauce 1 teaspoon chili powder 1/8 teaspoon cinnamon 1/8 teaspoon jalapeno powder Juice from half a lime Salt and pepper Combine ingredients in a medium sauce pan over medium heat and allow to simmer, stirring occasionally for 10-15 minutes. Blend with a stick blender until smooth.