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Skogies serves up signature sauce
Gainesville restaurant offers various foods ranging from seafood to burgers
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Heather and Tony Jonovitch sit at a table with several signature dishes at Skogie’s. The Jonovitchs bought the restaurant on Lake Lanier from Rick Skogland in 2004. Since then, the Gainesville couple have put their own mark on the eatery with new menu items and a new look. - photo by Erin O. Smith
A signature sauce, hand-battered seafood and a stellar view makes Skogie’s at Gainesville Marina a special summer dining spot, but it didn’t start out that way. In fact, in the past four years the restaurant has changed drastically under the owners Tony and Heather Jonovitch. The Gainesville couple bought the location on Lake Lanier from Rick Skogland in 2004 and immediately revamped Skogie’s from top to bottom.