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Georgia Mountain Food Bank hosts annual luncheon
Event recognizes Harvesters Club donors
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Steve Mueller, director of operations at the Georgia Mountain Food Bank, leads a facility tour for Harvesters Club members.

The Georgia Mountain Food Bank hosted its annual Harvesters Club luncheon April 30 at its facility in Gainesville.

The luncheon recognized individual donors in the food bank’s Harvesters Club. The Harvesters Club is a giving society including people throughout the food bank’s five-county service area of Hall, Lumpkin, Forsyth, Dawson and Union counties.

Since launching in 2014, the Harvesters Club has 85 members and has provided 1,145,000 meals.

Regional events