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Kitchen Inspections for March 27-April 3
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March 27 Great American Grill 1735 Browns Bridge Road, Gainesville Score: 100, Grade: A Inspector: Donna Black March 28 Silver Bay Seafood 2415 Browns Bridge Road, Gainesville Score: 79, Grade: C There is no certified food safety manager on staff. Manager wasn’t able to answer questions regarding temperatures; meat, poultry and fish should be cooked to kill pathogens (items checked were correct temperatures). Employees hadn’t been instructed on glove use, hair restraint, type of cups for drinks in the kitchen, how often to clean tea urns and product rotation.