Crock-Pot Baked Beans Prep time: 10 minutes Cook time: 3-4 hours/Serves 6 • 2 (20 ounce) can baked beans• 1 clove garlic, minced• 1 small onion, diced• 1/3 cup ketchup• 1/3 cup brown sugar• 1/3 cup mustard Combine all ingredients in Crock-Pot and stir to combine. Cook on low for 4 hours. Source: Heather Hunsaker, www.foodonthetable.com