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Ronda Rich's column



Dixie Divas: Spinning image from negative to positive after death

A few years back, someone I knew ever so slightly died. Though I didn’t know him well, I knew him to be mean, egoistical and quite a bully.

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Dixie Divas: Scattered recipes

My husband was out of town working on location when he called one night and discovered I was still working though the hour had grown late.

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Dixie Divas: ‘My’ Grant Tinker celebrates 88 glorious years

It happened a few months back. My father-in-law celebrated, to our great joy, his 88th birthday.

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Dixie Divas: What I love about my South

It happened the other day. It’s funny how things so simple can remind us of things so meaningful, of those sweets tucked inside our hearts and unknowingly treasured.

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Dixie Divas: Mama fixes the bank’s financial faux pas

My parents, according to the world’s definition of “cool,” were not.

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Dixie Divas: Lindsay changes Southern Living

A few years ago, the magazine I have long loved — Southern Living — changed.

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Dixie Divas: Family history is more exciting than fiction

Several weeks ago, I wrote about moonshine runner turned stock car champion, Lloyd Seay, who was murdered in a dispute about sugar purchased to make illegal whiskey.

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Dixie Divas: Loss of parents and wisdom

There are few who cannot say truthfully they miss their parents after death has laid claim to those loved ones. The parents who taught us, scolded us and, at times, annoyed us are never forgotten, never put away on a shelf to be remembered no more.

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Dixie Divas: The joy of pinto beans and corn bread for supper

One afternoon, I had a hankering, a primal-like craving, for a supper of pinto beans and cornbread with a tall glass of cold, rich buttermilk thrown in for good measure and extra filling.

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