While much of our state sits in a deep freeze and I am sitting in a nice warm room, I started to think about snow cover and 15 degrees temperatures Wednesday night and I asked myself, "How do plants in this climate survive these conditions and make it until spring?"
It is my strong and abiding philosophy that good springs forth from the midst of whatever bad happens to us. In the recent days that now trail behind me as time spent sweetly, I have luxuriated in the good that came from the water line break that practically demolished my childhood home.
Now that the holidays are almost over, it is a good time to read some gardening books to help you with those spring garden dreams. If you are like me, I am always looking at different spots in my yard and leafing through garden magazines for new plants and garden ideas to plan for in the warmer months ahead.
Chloe was recently invited to another child's birthday party. We went and bought a gift, wrapped it up and took it to the party venue. The party was being held at an ice skating rink which had a "special" room where the "special" girl could have her "special" time uninterrupted by the "common people," it seemed.
Last-minute hurried food preparations can drain any cook's holiday spirit. By planning ahead and sticking to a budget (both time and money) you can take some of the hassle out of your holidays, while keeping food quality, flavor and safety a top priority.