If you're ever eating out in a fancy restaurant and you can't figure out which bread plate and water glass is yours, remember this: BMW. No, I'm not referring to the car. I'm talking about bread, meat, water. Just as the letters are arranged, bread is on the left, meat is in the middle and your water glass is on the right. I was eating in a fancy restaurant a couple of weeks ago and one of the people at my table couldn't figure out which water glass was hers. My BMW tip impressed her ...
To truly appreciate the irony of this story, you must first know that my history with chickens is colorful and much ballyhooed to the point of being family legend. It has never been an easy relationship between me and those feathery foes of mine.
I hate "shirt puckers." What's a shirt pucker? When you've had a shirt on a hanger for a long time, puckers are created in the shoulder of the shirt. The simplest way to get rid of the puckers is to spray them with Downey Wrinkle Release while you're wearing the shirt. Just use your hand to smooth the pucker.
The microwave is the easiest way to brown ground beef. A lot of you already know this, but here's a tip you probably don't know. Before microwaving, place the beef in a microwave-safe colander and then place the colander in a bowl. When microwaving, the fat from the beef will drain through the colander and collect at the bottom of the bowl. Genius. Contributed by Jo Holt.