Cotton farmers have gotten what they wanted: The price for their commodity has skyrocketed. But there's a catch. Nobody will buy their crop at such a high price, says a University of Georgia agricultural economist.
The following are among the food service establishments inspected from Feb. 15-22 by the Hall County Environmental Health Department. New rules and regulations for food service began on Dec. 1, 2007. Food service establishments will now be given a letter grade that coincides with a percentile: "A" (90-100), "B" (80-89), "C" (70-79), "U" 69 and below. Inspections (frequency of) a food service establishment will be conducted based on risk categorization. The risk type shall be determined by the menu items served, the food preparation processed performed, and the previous food safety history in the food service establishment.
ATLANTA - The nation's economic woes are trickling down to North Georgia.
The Georgia Department of Labor reported Thursday that the unemployment rate in the metro Gainesville area rose to 4.2 percent in January, up six-tenths of one percent from 3.6 percent the previous month.
In recent months, the landscape industry has been at the center of many news stories - primarily as it relates to the drought and its effect on business. However, with recent rains and the loosening of some water restrictions, many in the Green Industry are hopefully optimistic about their futures.
This column usually deals with computing tips, but allow me to deviate somewhat from that course for the moment. And that is exactly what I want to discuss: deviating from the course, or trying not to with the aid of GPS or Global Positioning System devices.
March 15, 2008|
By Arthur Glazer
The following are among the food service establishments inspected from Nov. 1-8 by the Hall County Health Department. The department scores on a 100-percentile scale, with 85 and above considered passing.
The Times wants to know about promotions, new management hires and other personnel news in your business. We'll publish the information each Sunday on the Business page. Send information, including a photograph and contact information, to Harris Blackwood at email@example.com. You also may use regular mail at Newsmakers, The Times, P.O. Box 838, Gainesville, GA 30503.
Recently while visiting a friend's home, I admired a 4-by-8 feet model train layout that occupied space on the den floor. An HO scale model train configuration sits in my basement. The fascination of trains, their aura and history offers valuable lessons to business owners.
There seems to be no end to it. It seems to multiply faster than past copies of National Geographic. At every turn, we all see and hear it. Though we may try to tune it out, it stills makes its presence known subliminally.