2 cups butter, softened 2 cups granulated sugar 2 eggs 4 cups all-purpose flour 1 1/2 cups pecans, coarsely chopped 2 10 ounce jar (2 cups) strawberry preserves or seedless red raspberry preserves Sifted powder sugar ...
1 package dry sugar cookie mix, prepared to package directions
1 3/4 cups all-purpose flour
3/4 cup unsalted butter, room temperature
2/3 cup sugar
4 egg whites
4 thick slices French bread
12 (6-inch) corn tortillas
1 box (8 ounces) elbow macaroni. Cooked according package. 1 can cream of mushroom soup
2 pounds green beans, trimmed and cut into 2-inch pieces
Serves: 12 / Preparation time: 15 minutes / Total time: 1 hour, 10 minutes
Gourmet Caramel Apples 12 small apples, washed and dried, stems removed 2 14-ounce bags soft caramel candies, unwrapped 1/4 cup pulp-free orange juice Assorted small candies, chopped nuts and sprinkles Cupcake liners, flattened Craft sticks Insert the craft sticks into the stem-ends of the apples. In a medium saucepan combine the caramel candies and orange juice and melt over medium heat. Stir occasionally and cook until the candies have melted and the mixture is smooth. ...
Simple S'mores Bars 1 1/2 cups teddy bear shaped graham cracker cookies 1 1/2 cups miniature marshmallows 1 1/2 cups semi-sweet chocolate chips 1/2 cup brown sugar Layer all of the ingredients in 1 quart-sized mason jar. Attach an instruction label that reads: Preheat the oven to 350 degrees Fahrenheit. Grease a 9-inch, square baking dish. Pour the contents of the jar along with 1/2 cup of melted butter into the baking dish and press ...
Homemade Butter Start to finish: 20 minutes Makes about 1 pound butter 1 quart heavy cream, left at room temperature for 30 minutes Salt, optional To use the food processor, pour the cream into the bowl fitted with either the plastic or metal blade. Process on high. To use an electric mixer, pour the cream into the bowl and beat with the wire whip attachment. Use a deep bowl with a splatter guard if available. ...