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- Sunday, May 19, 2013 Gainesville, Georgia
Archive By Section - Recipes
Spring Chicken and Pasta Salad
Spring Chicken and Pasta Salad Prep Time: 15 minutes/Cook Time: 30 minutes/Serves 6 6 large eggs 1 (16.0 ounce package) bow tie pasta 1 pound chicken tenders 1 large cucumber, sliced 1 bunch radishes, trimmed and sliced 2 large carrots, peeled and sliced 1/2 medium red onion, chopped 1 cup Italian-style salad dressing 4 leaves romaine lettuce, thinly sliced (optional, for serving) salt and pepper, to taste Hard boil the eggs by placing them into ...
Open-faced Grilled Eggplant Sandwiches
Open-faced Grilled Eggplant Sandwiches ¼ cup extra-virgin olive oil 1 teaspoon coarse sea salt ¼ teaspoon cayenne ½ teaspoon freshly ground black pepper 1 medium-size eggplant (about 1 pound), sliced into 1/2-inch rounds 2 medium-size red onions, sliced into 1/2-inch rounds 4 heirloom tomatoes, cut crosswise into 1/2-inch slices 1 loaf of rustic bread cut diagonally into eight 1/2-inch slices Freshly ground white pepper Fine sea salt SAUCE ½ pound silken tofu 2 tablespoons freshly squeezed lemon juice 2 ...
Molasses, Miso and Maple Candied Sweet Potatoes
Molasses, Miso and Maple Candied Sweet Potatoes 2 ½ pounds sweet potatoes or garnet yams, peeled and cut into 1/2–inch rounds 2 tablespoons toasted sesame oil 1 (2-inch) cinnamon stick 2 tablespoons molasses 1 teaspoon tamari or shoyu 2 tablespoons pure maple syrup 1 heaping tablespoon white or yellow miso ¼ cup freshly squeezed orange juice 1 tablespoon freshly squeezed lemon juice ¼ teaspoon grated lemon zest 6 tablespoons filtered water Preheat the oven to 425°F. In a ...
Crock-Pot Baked Beans
Crock-Pot Baked Beans Prep time: 10 minutes Cook time: 3-4 hours/Serves 6 • 2 (20 ounce) can baked beans • 1 clove garlic, minced • 1 small onion, diced • 1/3 cup ketchup • 1/3 cup brown sugar • 1/3 cup mustard Combine all ingredients in Crock-Pot and stir to combine. Cook on low for 4 hours. Source: <em style="line-height: normal; widows: 2; text-transform: none; background-color: #ffffff; font-variant: normal; text-indent: 0px; font-family: Verdana, Arial, Helvetica, sans-serif; white-space: ...
Home Run Chicken
(by Albert (and Diedre) Pujols, Los Angeles Angels first baseman) 1/2 cup chopped yellow onion 1/2 cup seeded and chopped green bell pepper 1/4 cup seeded and chopped red bell pepper 4 sprigs fresh cilantro 2 garlic cloves, crushed under a knife and peeled 1/2 teaspoon dried oregano 1/3 cup distilled white vinegar 2 tablespoons vegetable oil Pinch sugar 13 ½-pound chicken, cut ...
Wolfie Rauner’s Matzo Dumplings (Kloesse)
One caveat: Rauner's recipe calls for soaking the matzo in water before using. There are varying opinions about eating "gebrokts," fully-baked matzo that has come in contact with water, during Passover. Follow the rules and traditions of your particular faith community.
Ham Steak with Classic Cherry Glaze
1 2-pound bone-in thick cut ham steak 1 12-ounce size jar cherry preserves 1/4 cup honey 1/4 cup red wine vinegar 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1/4 teaspoon salt Preheat charcoal or gas grill. In a small saucepan, combine all ingredients except for the meat. Simmer for five minutes. Place ham steak on grill over medium heat. Grill 3 minutes. Turn ham steak; brush with half of the ...
Irish Lamb Stew
Irish Lamb Stew 2 pounds lamb stew meat, cut into 1 1/2-inch pieces 2 tablespoons olive oil 2 leeks, white parts only, sliced 2 medium yellow onions, chopped 1 pound carrots, cut into 1 1/2-inch pieces 1 pound parsnips, cut into 1 1/2-inch pieces 1 quart vegetable broth 3 bay leaves 3 sprigs fresh thyme 1 1/2 pounds new potatoes, rinsed clean 2 tablespoons chopped fresh parsley Salt and ground black pepper Season the lamb ...
Sweet Potato and Turkey Shepherd’s Pie
Sweet Potato and Turkey Shepherd's Pie 2 large sweet potatoes, peeled and cubed 2 large baking potatoes, peeled and cubed 2 large carrots, peeled and diced 1 cup milk 1/3 cup sour cream 1 tablespoon olive oil 1 pound ground turkey 1/2 cup chopped onion 2 stalks celery, chopped 1 clove garlic, minced 1 teaspoon poultry seasoning 1/2 cup chicken stock 1 tablespoon all-purpose flour 1 tablespoon Worcestershire sauce 1 1/3 cup herb-seasoned stuffing mix ...
Mac and Cheese-style Cauliflower
Makes: 8 (1 cup servings) / Preparation time: 15 minutes
Fried Perch with Sweet Coleslaw and Tartar Sauce
Serves: 4 / Preparation time: 15 minutes / Total time: 1 hour
Praline Beignets with Cafe au Lait Icing
For the beignets:
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