Start to finish: 40 minutes
Total time: 1 hour, 20 minutes, plus chilling time for the filling and pies
Total time: 20 minutes, plus chilling time
Start to finish: 2 hours (15 minutes active)/Servings: 12
Start to finish: 10 minutes/Servings: 1
Start to finish: 10 minutes
Makes: 6 cups / Preparation time: 15 minutes
Yield: 4 servings.
Start to finish: 45 minutes
Bagged hash brown potatoes (not the frozen type) can be found in the refrigerator section of your grocer, often near the eggs.
This twice-baked challah is a perfect dish for Yom Kippur. The French toast-like dish can be assembled ahead of time, then baked just before serving.
Smoked Trout Noodle Soup
Start to finish: 30 minutes/Servings: 6
1/3 cup plus 1 tablespoon sugar
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