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When tomatoes are done ripening, break out the frying pan

One co-worker gloated about his ripe tomato crop - seems he placed his plants near a wall that reflected back whatever heat we had this summer. The rest of the room groused about unripened crops.

September 28, 2011 | By Sharon Lane The Seattle Times | Recipes


Honey-Thyme Glazed Chickens with Cider Gravy

Start to finish: 2 hours 15 minutes Servings: 10 2 whole chickens (4 to 5 pounds each), giblets discarded 2 tablespoons extra-virgin olive oil Kosher salt, to taste Ground black pepper, to taste 4 teaspoons dried thyme, divided 1 large yellow onion, quartered ¾ cup dry white wine ¾ cup water 4 tablespoons butter or margarine ½ cup honey 1 ½ cups apple cider, divided 2 tablespoons lemon juice, divided 2 cups chicken broth 3 tablespoons all-purpose flour Heat ...

September 20, 2011 | Associated Press | Recipes


Corn and Crab Chowder

1 tablespoon extra-virgin olive oil

September 14, 2011 | Brandee A. Thomas | Recipes


New and classic takes on the lime rickey

In our rush to overschedule our lives, it's easy to overlook some of the simple summer traditions that make this season so wonderful.

August 31, 2011 | By J.m. Hirsch Associated Press | Recipes


Pork Chops with Peaches

Pork Chops with Peaches 2 strips of bacon 4 pork chops ½ teaspoon salt Freshly ground pepper 1 tablespoon olive oil, optional ¾ cup dry white wine 3 to 4 fresh peaches, chopped in half-inch cubes 6 to 8 leaves fresh basil, sliced in thin strips Cook the bacon in a large skillet until crisp; drain on paper-towel-lined plate. When cool, crumble. Season the chops with a 1/4 teaspoon of salt and pepper to taste. Add oil ...

August 24, 2011 | McClatchy-Tribune Information Services | Recipes


Gluten-free Vegan Irish Soda Bread

Note: Wrapped and refrigerated, the bread stays fresh for days. 2 cups gluten free flour ¾ cups oatmeal 3 tablespoons ground flax seed (flax seed meal) 1 teaspoon baking soda 2 teaspoons cinnamon 3 tablespoons sugar 1 teaspoon xanthan gum 5 tablespoons vegan margarine (such as Earth Balance) 1 cup unsweetened soy milk 1 teaspoon apple cider vinegar 1/3 cup raisins Heat oven to 425 degrees, and lightly oil a 9-inch loaf pan. In a ...

August 17, 2011 | Miami Herald | Recipes


Tater Dawg

Serves 1

August 10, 2011 | | Recipes


Avocado Dog

Serves: 1 / Preparation time: 30 minutes / Total time: 30 minutes

August 10, 2011 | Detroit Free Press | Recipes


Stuffed Bell Peppers

4 bell peppers

August 03, 2011 | | Recipes


Rocco DiSpirito's Flash Fried Chicken Carnitas With Lime, Avocado And Red Onion Ceviche

Start to finish: 25 minutes

August 03, 2011 | | Recipes


A sauce of inspiration

Start to finish: 1 hour

July 20, 2011 | Associated Press | Recipes


Border Grill’s Goat Milk Flan

Total time: 2½ hours

July 13, 2011 | Los Angeles Times | Recipes


Cucumber Watermelon Gazpacho

4 cups watermelon chunks, seeded

July 06, 2011 | | Recipes


Not-So-Sinful Deviled Eggs

12 large eggs Ice 1/2 cup low-fat cottage cheese 3 tablespoons low-fat mayonnaise 1 tablespoon Dijon mustard 2 teaspoons cider vinegar 1 tablespoon prepared horseradish 1 tablespoon sweet pickle relish Salt and ground black pepper, to taste Fresh chives, to garnish Smoked paprika, to garnish Place the eggs in a large saucepan and fill with cool water. Cover the pan and bring to a boil over medium-high heat. Remove the pan from the heat and ...

June 22, 2011 | Associated Press | Recipes


Southwestern Chicken Sliders

1 pound ground chicken 1/2 teaspoon salt 3/4 teaspoon ground black pepper 1/4 cup reduced-fat mayonnaise 1 to 2 teaspoons adobo sauce from canned chipotles, to taste 1/3 cup shredded reduced-fat cheddar cheese 1/4 cup crumbled cooked bacon 8 mini burger buns or rolls 1/4 cup canned french fried onions 1/2 cup shredded Boston lettuce 2 tomatoes, sliced Heat a gas grill to high or light a charcoal fire. In a medium bowl, mix together ...

June 22, 2011 | Associated Press | Recipes


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