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Archive By Author - Crevolyn Wiley


Cooking with Crevolyn: Serve it up fried at fall festivals

"I'm so glad I live in a world where there are Octobers."

October 08, 2014 | Crevolyn Wiley | Columnists


An apple for every taste bud

One of the best things about living in Northeast Georgia is undoubtedly the proximity to the mountains, especially when those mountains start producing apples. And now is the perfect time to start planning recipes to use the delicious fruits.

September 24, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Finger-licking foods accompany football season

Is everyone as giddy as I am about the start of football season?

September 10, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Simple meal on school nights

I admit it. I was different than most of the other kids.

August 20, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Pound of perfection

Let's discuss the pound cake.

July 23, 2014 | Crevolyn Wiley | Columnists


Cooking With Cervolyn: Thrill of the grill

Southern summers are the best.

July 09, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Best memories from a blueberry patch

Did you know the state of Georgia is the second largest producer of blueberries in the United States after Michigan?

June 25, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Feed dad best dish you cook

Father's Day is Sunday. So I thought it might be a good time to reflect on just how important it is to honor these men in our lives.

June 11, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Sweetness of Vidalia onions

"V is for Vidalia." That's the new consumer campaign for our beloved, South Georgia-grown onion.

May 28, 2014 | Crevolyn Wiley | Columnists


Sundays meant for pot roast and naps

I love Sundays. Sunday is my favorite day of the week, although I do have a soft spot for Saturdays.

May 14, 2014 | Crevolyn Wiley | Columnists


Cooking with Crevolyn: Using slow cooker is good for all seasons

Anyone who knows me knows I love my slow cooker. It is, without a doubt, my favorite cooking appliance.

April 23, 2014 | Crevolyn Wiley | Columnists


Blessed during Easter

For me, Easter is a time of reflection.

April 09, 2014 | Crevolyn Wiley | Columnists


The Madness of March

We are a sports-loving family, be it football, baseball or basketball. We like it all.

March 26, 2014 | Crevolyn Wiley | Columnists


Birthdays are kind of a big deal in my family

My firstborn and only daughter turned 28 last week. In our family, we make a big deal out of birthdays.

March 12, 2014 | Crevolyn Wiley | Columnists


Southern women's language of love

What do births, surgeries, new neighbors, church meetings, new homes or pretty much any life event all have in common? A home-cooked meal delivered straight from one kitchen to another.

February 26, 2014 | Crevolyn Wiley | Columnists


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Articles By Author - Crevolyn Wiley


Stirring up Halloween cookies and memories

As Halloween festivities are upon us, what is your favorite memory?

October 22, 2014 | Crevolyn Wiley | Columnists


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