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Kitchen inspections for Aug. 2-8

POSTED: August 24, 2013 7:18 p.m.

Aug. 2

Dunkin’ Donuts

3629 Mundy Mill Road, Oakwood

Score: 98, Grade: A

Nearly all surfaces for dispensing need much better cleaning much more frequently. Floors throughout especially under and behind equipment, need cleaning more frequently to prevent insects, rodent attraction.

Inspector: Kathleen McDuffie

El Antojito

1714 Atlanta Highway, Gainesville

Score: 100, Grade: A

Inspector: McDuffie

El Sombrero No. 6

5900 Spout Springs Road, Flowery Branch

Score: 91, Grade: A

Employee with drinks without straws and lids. Pans being washed, rinsed, then put back on shelf to dry; still soap on pans, and pans didn’t get sanitized. Ice machine with build up of mold on baffle. Walls in dry storage with food residue. Some sheetrock peeling in this area. Ceiling tiles in grill area, back of kitchen and dish area with dust, debris.

Inspector: Donna Black

Monterrey Mexican Restaurant

5745 Old Winder Highway, Braselton

Score: 89, Grade: B

Small cooler by grill area used for prep had fish and shrimp below chicken.

Inspector: Shelby Finch

Papa’s Pizza To Go

2703 Dawsonville Highway, Gainesville

Score: 100, Grade: A

Inspector: McDuffie

Swirlin Twirlin

5900 Spout Springs Road, Suite W-2, Flowery Branch

Score: 100, Grade: A

Inspector: Black

Aug. 5

Cheeseburger Bobby’s

5855 Spout Springs Road, Suite A 408, Flowery Branch

Score: 96, Grade: A

Fans, shelf underneath register, gasket on prep cooler, shelf underneath customer self service area with debris. Dumpster area with trash in back of area; grease container with grease on top and on grounds. Floors in walk-on cooler, underneath shelves, floors underneath dish area, floors underneath prep table that is beside two-door, reach-in freezer all with residue.

Inspector: Black

Domino’s Pizza

2550 A Limestone Parkway, Gainesville

Score: 97, Grade: A

Fly fan by delivery door turned off due to fan not being in good repair. Vector control device by three-compartment sink bulbs not working.

Inspector: Finch

Gainesville Home Cooking

250 John W Morrow Jr. Parkway, Suite 104, Gainesville

Score: 82, Grade: B

Raw chicken on speed rack in cooler stored above leftover cooked foods. Shell eggs stored on shelf with open flats touching boxes of strawberries, pineapples. Food bar items intended for hot service in hot holding cabinet at 75 to 89 degrees (sweet potatoes, precooked steak, green beans, greens, macaroni and cheese) not reheated before being put into cabinet for back-up to food bar.

Inspector: Laurie Wentworth

Re-cess Southern Gastro Pub

118 Bradford St., Gainesville

Score: 94, Grade: A

Employee drinks in kitchen not in proper containers. Floors underneath grill area, around and beside ice machine and walk-in cooler, underneath prep area, and underneath dish machine all with food residue. Floors in corners at bar with debris.

Inspector: Black

Rick’s Smokin’ Pig BBQ

130 John W Morrow Jr. Parkway, Suite 1, Gainesville

Score: 98, Grade: A

Inside door frames of upright freezers with debris; gaskets with debris. Floors underneath upright freezer and three-compartment sink area with debris. Barbecue pit area needs better cleaning so that residue will not build up.

Inspector: Black

Aug. 6

2 Dog Restaurant

317 Spring St. SE, Gainesville

Score: 100, Grade: A

Inspector: Finch

Morningside Assisted Living Facility

2435 Limestone Parkway, Gainesville

Score: 91, Grade: A

Large box of raw eggs stored beside lettuce and cucumbers with these items touching box.

Inspector: Black

Mule Camp Tavern

322 Spring St. SW, Gainesville

Score: 100, Grade: A

Inspector: Finch

The Oaks At Limestone

2560 Flint Ridge Road, Gainesville

Score: 100, Grade: A

Inspector: Finch

The Palace-3 Lil Pig’s BBQ

1705 Cleveland Highway, Gainesville

Score: 86, Grade: B

Only hand sink that is in kitchen without paper towels. The only hand sink in kitchen dirty inside. Ready-to-eat foods in coolers without dates. Food employee not wearing a hair restraint. Floors underneath grill area with residue; walls around hand sink and prep sink and throughout entire kitchen all with residue.

Inspector: Black

Aug. 7


Brandon’s Cafe and Catering

2052 Candler Road, Suite 5, Gainesville

Score: 89, Grade: B

Small cooler not keeping food at 41 degrees or less (temping at 48-49 degrees). Stand-up glass cooler not keeping food at 41 degrees or less. Sausage kept beneath heat lamp and gravy kept on stove for hot holding was not kept at 135 degrees or more (gravy temped at 129 degrees and sausage at 108 degrees).

Inspector: Finch

Burger King No. 3800

806 Athens St., Gainesville

Score: 100, Grade: A

Inspector: Vicki Hufstetler

Church’s Fried Chicken

600 E.E. Butler Parkway, Gainesville

Score: 87, Grade: B

No sanitizer in third (sanitizer) sink, and employees washing utensils. Wash, rinse and sanitize utensils and food-contact surfaces. No sanitizer in cloth bucket. Three-compartment sink has clog in pipes. Toilet tissue not in restroom. Ceiling has leak between three-compartment sink and walk-in cooler. Pocketbooks stored on shelf with SS articles. Control flies better.

Inspector: Hufstetler

Domino’s Pizza

4012 Mundy Mill Road, Oakwood

Score: 100, Grade: A

Inspector: Finch

Gainesville Civic Center

830 Green St., Gainesville

Score: 98, Grade: A

Hot water at hand sink in kitchen temping at 74 degrees.

Inspector: Finch

Gainesville Home Cooking

250 John W Morrow Jr. Parkway, Suite 104, Gainesville

Score: 95, Grade: A

Cloth storage container solution with large amount of food debris in solution (all buckets in kitchen). Sanitizer strength below 50 ppm (chlorine). In-use knife stored between flange of table and wall. This area does not get cleaned and sanitized as required every four hours. Spoons for ice cream toppings are too short. Floor needs a good cleaning under wait station tables, dry storage area in kitchen.

Inspector: Wentworth

Planet Smoothie

5900 Spout Springs Road, Suite S, Flowery Branch

Score: 100, Grade: A

Inspector: Wentworth

Sweet Magnolias

118 Main St. SW, Suite 10, Gainesville

Score: 100, Grade: A

Inspector: Finch

Wrigley’s Cafeteria

4500 Atlanta Highway, Flowery Branch

Score: 100, Grade: A

Inspector: Finch

Aug. 8

Curt’s Grill

996 Athens St., Suite D, Gainesville

Score: 82, Grade: B

Breading container not cleaned our for several days with breading in container ready for use. Wing sauce containers cleaned and sanitized only once per day, and being stored at room temperature. Homestyle refrigerator/freezer not holding foods at required 41 degrees or below for cold holding. Commercial unit in back area out of service currently. Wiping prep table with dry cloth towels, not being stored in sanitizer between uses. Both cooling units, sandwich unit and homestyle refrigerator/freezer have condensation leaks. Fluorescent fixture over clean side of three-compartment sink, meat sink and clean dish storage missing Plexiglas cover, exposing bulbs.

Inspector: Wentworth

Great American Cookies

150 Pearl Nix Parkway, Suite D-3, Gainesville

Score: 99, Grade: A

Store pocketbook, medicine, drink container in designated area away from SS items, food or utensils.

Inspector: Hufstetler

Longhorn Steakhouse No. 5054

1709 Browns Bridge Road, Gainesville

Score: 98, Grade: A

Seal three-compartment sink to wall. Clean shelf area across from dishwasher. Replace light shield in walk-in cooler.

Inspector: Hufstetler

Outback Steakhouse No. 1123

655 Dawsonville Highway, Gainesville

Score: 99, Grade: A

Clean shelves in dry storage area to prevent the attraction of insects and pests.

Inspector: Hufstetler

Steak ’n Shake

3525 Thurmon Tanner Parkway, Oakwood

Score: 97, Grade: A

No measurable sanitizer detected in cloth sanitizer containers set-up in kitchen for use.

 


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