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Kitchen inspections, July 21-24

POSTED: October 10, 2008 5:01 a.m.

July 21

Pizza Hut

1501 Browns Bridge Road, Gainesville

Score: 86, Grade: B

Can opener, breadstick pans, personal pizza pans, drain board for clean dishes at dishwasher all with food debris accumulation. Soda dispenser with mold/mildew buildup on nozzles and diffusers. Dishwasher not dispensing chemical sanitizer to sanitize kitchenware/utensils stored in silverware trays with food debris. Wire racks for kitchenware storage and rolling proofer racks with buildup of grease and food debris on them. Cabinets under soda dispensing station have an accumulation of syrup spills. No quaternary ammonium test strips available to monitor the strength of sanitizer being dispensed at three-compartment sink. Women’s restroom without required covered trash container for sanitary napkins. Hood in wing area with dripping grease. Ceiling vent over kitchenware storage area with dust accumulation. Ceiling damaged over pizza buffet area. Floors need a better cleaning behind equipment — dishwasher, shelving, coolers and especially at floor/wall juncture there is an accumulation of food/grease. Baseboard needs replacing on wall behind storage in back. Door sweep damaged at back door and door itself does not fit tightly in frame.

Inspector: Laurie Wentworth

 

Two Fat Guys Take and Bake Pizza

3170 Frontage Road, Suite C, Gainesville

Score: 100, Grade: a

Inspector: Wentworth

 

Monarco’s

730 Pearl Nix Parkway, Gainesville

Score: 87, Grade: B

Walk-in cooler not maintaining 41 degrees or less. No sanitizer registering on test strips in sanitizer bucket. Cloths stacked higher than level of sanitizer solution in bucket and cloths kept out on counter tops between uses. Spoons for topping have handles in toppings and ice scoop stored in ice with handle in ice.

Inspector: Lydia Hoffman

 

Gibby’s BBQ

380 Cleveland Highway, Clermont

Score: 96; Grade: A

Cloths used to wipe food contact surface not stored in sanitizer between uses. Dust on ceiling in kitchen around vents.

Inspector: Donna Black

 

O’Charley’s

1711 Browns Bridge Road, Gainesville

Score: 87, Grade: B

Soups in hot box with temperatures 81-95 degrees. Cloths used to wipe food-contact surfaces not stored in sanitizer between uses. Large amounts of dust on ceiling tiles throughout kitchen.

Inspector: Black

 

July 22

Biba’s Italian Restaurant

833 Dawsonville Highway, Gainesville

Score: 91, Grade: A

Slicer, can opener, knives, mixer and cutting boards all with food residue. Shelves, inside of coolers and microwaves, outsides of bulk food containers, top and inside of stove and other areas have food residue. Food splatter and heavy dust accumulation on ceiling tiles in kitchen. Vent missing in ceiling. Floors and walls need cleaning underneath cook area and walk-in freezer and throughout kitchen.

Inspector: Black

 

Delizio

5458 McEver Road, Flowery Branch

Score: 80, Grade: B

Paper towels and soap missing at front hand sink and paper towels missing at hand sink in back. Dishes being washed and rinsed off and not being sanitized. Foods such as chicken salad, deli meats (after being sliced) and other ready-to-eat foods not labeled with an expiration date. Cloths used to wipe food contact surfaces not stored in sanitizer. Floors with heavy grease accumulation, especially near grill.

Inspector: Black

 

July 23

Napolis Pizza

5900 Spouts Springs Road, Flowery Branch

Score: 87, Grade: B

Employee rinsing off gloves, then proceeded to touch iPod on side of apron, then wiped hands on apron, and went to finish cleaning slicer. Dishes being washed in dish machine with bottle of sanitizer empty.

Inspector: Black

 

Joe Muggs

150 Pearl Nix Parkway, Gainesville

Score: 100, Grade: A

Inspector: Black

 

Irie Jamaica Cafe

272 Dawsonville Highway, Gainesville

Score: 96, Grade: A

Frozen meat thawed at room temperature in meat sink. Inside door of reach-in freezer has sauce spilled all down the side of it frozen to the shelves. Chicken breast stuck frozen to shelf.

Inspector: Hoffman

 

Dairy Burger

984 Athens St., Gainesville

Score: 91, Grade: A

Bare hand contact with buns when burgers are assembled at grill line.

Inspector: Hoffman

 

Dairy Queen

951 Green St., Gainesville

Score: 78, Grade: C

Ice cream sandwiches and ice cream pops stored uncovered on trays in walk-in freezer. Onion rings and popcorn shrimp stored uncovered in reach-in freezer beside grill line. Containers used to hold soft serve not properly washed, rinsed and sanitized before storing. Container has a white liquid puddle at bottom with a sour smell. White gravy held at 96 degrees. Walk-in cooler and sandwich make-line cooler are not holding ambient temperatures below 41 degrees. Sanitizer solutions for buckets are not reaching required levels of sanitizer on test strips. Bucket with sanitizer solution has visible food debris and grease layer. Spoons and scoops used for dessert toppings, malts, etc. must have handle end stored out of the food. Plastic spoons at drive-through window should be stored handles up. Single services items must be store a minimum of 6 inches off the ground. Racks and bottoms of coolers need better and more frequent cleaning. Dried food buildup on insides of coolers. Floors along floor/wall juncture and under shelves in walk-in cooler need better and more frequent cleaning. Condenser vent in walk-in cooler accumulating a thick layer of dust and dust is beginning to collect along ceiling around the condenser vent.

Inspector: Hoffman

 

Hall County Correction Institution

1685 Barber Road, Gainesville

Score: 87, Grade: B

Walk-in cooler not maintaining food at required 41 degrees or less. Can opener with large build up of grease and metal shavings around blade. Utensils stored in a locked box with dried food debris on them.

Inspector: Wentworth

 

July 24

Chestnut Mountain Elementary

4841 Union Church Road, Flowery Branch

Score: 100, Grade: A

Inspector: Wentworth

 

Dogwood Forest Assisted Living

3315 Thompson Bridge Road, Gainesville

Score: 91, Grade: A

Slicer, can opener and other utensils have food residue. Cloths used to wipe food contact surfaces not being stored in sanitizer between uses. Ice scoops at ice machine and ice bin are in ice with the handles in the ice.

Inspector: Black

 

Chick-Fil-A at Longstreet

Lobby of Longstreet Clinic, Gainesville

Score: 100, Grade: A

Inspector: Wentworth

Allison Shuler



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