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Kitchen Inspections

POSTED: June 19, 2008 5:00 a.m.

 

May 14

Harbor Landing at Lake Lanier

7000 Holiday Road, Lake Lanier Islands

Score: 88, Grade: B

Sheets with stains. Extra blankets stored in cabinets not being changed out after guest. Set of pillows and blankets laying on insulation due to damaged duct on boat 13. Spas on all houseboats need to be permitted. Glasses, can openers and other utensils and kitchenware with food residue. Kitchenware is not being washed, rinsed and sanitized after guests leave. Showers, toilets and sinks with mildew and other residue. Microwaves, ovens and inside of drawers with food residue. Microwave in boat 10 with damaged place on top inside.

Inspector: Donna Black

May 15

Campgrounds at Lake Lanier

7000 Holiday Road, Lake Lanier Islands

Score: 96, Grade: A

Replace shower curtains that have mold and mildew in the bath houses. Repair walls in bath houses that have mold and peeling paint in shower stalls. Clean off camp site pads and roads where trees have fallen. Clean up around septic tank holding station where RVs are dumping waste. Repair electrical boxes on sites that have been repaired with duct tape.

Inspector: Black

May 16

Chestnut Mountain Elementary

4670 Winder Highway,
Flowery Branch

Score: 100, Grade: A

Inspector: Laurie Wentworth

The Paddock Grille

5300 Winder Highway, Braselton

Score: 79, Grade: C

Large container of tomato sauce with mold growth in walk-in cooler with no date to indicate how long it had been there. Three commercially prepared containers of potato salad and one container of slaw with a use-by date of eight days before inspection. Paper towel dispenser jammed at hand sink in kitchen. Ash tray with cigarette butts on prep table on prep area of kitchen. Walls and baseboard need repair throughout kitchen, walls have holes and baseboard is either damaged or rotting and no longer sticks to wall. Previously frozen roast beef wrapped in foil without discard date.

Inspector: Wentworth

Lefty’s BBQ

4965 Friendship Road, Buford

Score: 88, Grade: B

Temperature of foods in the cooler above required temperature of 41 degrees F. Stew in five gallon bucket placed in cooler on Thursday, May 15 at 46 degrees F.

Inspector: Kathleen McDuffie

Dockside Grill

6900 Holiday Road, Buford

Score: 99, Grade: A

Both freezers have an accumulation of frost and ice. Gaskets on coolers have food debris.

Inspector: McDuffie

Scottish Inns

4500 Oakwood Road, Oakwood

Score: 91, Grade: A

Toilet seats in rooms 413 and 424 need to be replaced. Several tubs and vanities with cracks and need to be repaired. Areas underneath beds and behind dressers need to be cleaned. Chairs and other furniture in rooms with heavy stains and food debris. Swimming pool not permitted and full of black water.

Inspector: Black

El Kumbala Country Club, Inc.

920 Main St., Gainesville

Score: 97, Grade: A

Thermometers in walk-in cooler and stem thermometers are not accurate.

Inspector: Black

May 19

Taqueria Los 2 Hermanos (mobile)

1870 Atlanta Highway, Gainesville

Score: 99, Grade: A

No chlorine test strips available to monitor strength of chlorine sanitizer to be used for storing wiping cloths in between uses.

Inspector: Wentworth

Sydney’s Buffet

1500 Browns Bridge Way,
Gainesville

Score: 83, Grade: B

Foods on back section of food bar below required temperature of 135 degrees F. Cold foods on bar above required temperature of 41 degrees F. No dating system in place. Large tray of chicken breasts and two large trays of beef out on counter to thaw. Gaskets on makeline and reach-in coolers have an accumulation of mold and mildew and food debris.

Inspector: McDuffie

Sonny’s Real Pit BBQ

3445 Mundy Mill Road, Flowery Branch

Score: 78, Grade: C

No soap available at hand sink. Green beans in dish pit hand sink. Scrubby pad in drive-through handsink. Front hand sink water is disconnected. Racks of meat on two carts in walk-in cooler not covered. Utensils in containers with food residue build-up and debris. Onions and mushrooms held at 108 to 106 degrees F. Employees working in food prep areas need hair restraints. Sanitizer buckets not set up for cloths. Maximum wash and rinse temperature is 106 degrees F for warewashing machine. Dumpsters need drain plugs, loose trash needs picked up. Water puddled in area. Coved baseboard and floors around dish pit area need fixing, tiles are cracked or missing.

Inspector: Lydia Hoffman

PMTD Restaurants LLC/ DBA KFC

1904 Browns Bridge Road,
Gainesville

Score: 86, Grade: B

Baked beans, gravy and green beans not reheated to required 165 degrees in microwave for hot-holding at 135 degrees. Soda dispensing nozzles with mold residue (drive through and self-serve dispenser). Can opener blade with dried food on blade. Vent over three-compartment sink with an accumulation of dust.

Inspector: Wentworth

Northeast Georgia Health System Lanier Park

675 White Sulphur Road,
Gainesville

Score: 100, Grade: A

Inspector: Hoffman

Mojo’s

120 Bradford St., Gainesville

Score: 88, Grade: B

Hand sink in prep area missing paper towels. Bread being stored in brown to-go bags. Personal items (jackets, hats, etc.) being stored on shelves with food items. Food handler with long, painted fingernails. Cloths used to wipe food contact surfaces not being stored in sanitizer solution. Beans, cheese dip, rice, cooked beef and other ready-to-eat foods without expiration dates. Makeline cooler with condensate leak and temperature of 49 degrees.

Inspector: Black

Loretta’s Country Kitchen

4305 Mundy Mill Road, Oakwood

Score: 87, Grade: B

Hand sink in wait staff area full of dishes and blocked by boxes. Foods stored uncovered in reach-in coolers. Storage on floor of coolers, freezers, dry storage, etc. Interior of coolers and freezers has food debris. Floors in dry storage have food debris. Floor in front of three-compartment sink has broken tiles where water and food debris have accumulated.

Inspector: McDuffie

The Honeybaked Ham Co.

1237 Thompson Bridge Road, Gainesville

Score: 97, Grade: A

Bags of ice stored on floor of freezer.

Inspector: McDuffie

Burger and Shake II

5866 Spout Springs Road,
Flowery Branch

Score: 97, Grade: A

Cloths used to wipe food contact surfaces not being stored in sanitizer. Sanitizer solution too weak and food debris in solution.

Inspector: Black

May 20

Todino’s Pizza

150 Pearl Nix Parkway, Gainesville

Score: 95, Grade: A

Cheese being grated with apron used as cover and container on top of trash can that is being used as a prep table. Makeline cooler is struggling to maintain 41 degrees or below. Hot brick plates in pizza oven broken. Floors beside and behind stove have food accumulation.

Inspector: Black

Subway

4504 Cornelia Highway, Lula

Score: 93, Grade: A

Automatic sanitizer dispenser at three-compartment sink not dispensing sanitizer. Several yogurts with expiration dates ranging from April 1 to May 18.

Inspector: Black

Reunion Golf Club

5615 Grand Reunion Drive,
Hoschton

Score: 94, Grade: A

Several knives not cleaned properly after use and stored with clean knives on shelf. Soda gun holster at bar with mold and mildew inside. Floor needs better cleaning under equipment in bar. Bulk foods not served with utensils.

Inspector: Wentworth

Dairy Spot

4841 Cleveland Highway,
Gainesville

Score: 96, Grade: A

Personal items being stored on shelves with items for customers. Food handlers with painted fingernails. Areas throughout kitchen with dust on walls and ceiling. Several lights missing end caps and plastic sheaths too short.

Inspector: Black

May 21

Wendy’s Old Fashioned Hamburgers

416 Shallowford Road, Gainesville

Score: 92, Grade: A

Ice machine has mold build up on walls and baffle. Can opener has food debris and small shavings of metal. Need thermometer in walk-in cooler and freezer. Floors in walk-in cooler and freezer need better and more frequent cleaning at baseboards, has food debris build up. Fan from condenser in walk-in freezer needs cleaning, has dust accumulation.

Inspector: Hoffman

Clermont Hotel

101 Dean St., Clermont

Score: 100, Grade: A

Inspector: Black

Waffle House No. 1543

509 Dawsonville Highway,
Gainesville

Score: 86, Grade: B

Bacon and waffle batter not covered. Chocolate chips need lid. Ice machine has mold around baffle and inside walls needs to be cleaned and sanitized. Ice scoop stored in standing water with food debris. Soup spoons stored in container with hair. Wrapped meat patties prepped in cooler need date label. Cloths used for wiping surfaces must be submerged in sanitizer between uses. Items must be stored six inches off of ground. Many items in dry storage are on the floor. Bag of salt, boxes and rubber hose under shelf. Counter space under grill line has grease and food build up. Insides of cookers need to be cleaned. Floors need major cleaning.

Inspector: Hoffman

Lanier Career Center

2723 Tumbling Creek Road, Gainesville

Score: 99, Grade: A

Lid on container that holds utensils has a sticky area.

Inspector: Hoffman

May 22

El Sombrero Mexican No. 9

601 South Enota Drive, Gainesville

Score: 71, Grade: C

Hand sink full of ice, lemons, etc. Foods uncovered in walk-in , reach-in and makeline coolers. Foods in walk-in cooler out of temperature. All pans of food dated May 21 have not reached required temperatures in the six hours allowed. Most prepared foods in cooler have no date to indicate when they were prepared. Walk-in cooler is struggling to maintain required temperatures. Prepared foods in stacked four- and six-inch pans and five gallon buckets in cooler to cool. Foods stored on floor in cooler. Gaskets split and filled with food debris on makeline coolers. Vent missing from hood.

Inspector: McDuffie

Domingo

4252 Atlanta Highway, Gainesville

Score: 88, Grade: B

No paper towels or soap for hand sink in men and women bathrooms. Food uncovered in reach in and makeline coolers. Aluminum foil on several surfaces, including shelving in reach-in cooler.

Inspector: McDuffie

Burger and Shake III

1730 Cleveland Highway, Gainesville

Score: 100, Grade: A

Inspector: McDuffie

Bianca Bruno



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